Health

  • What can I eat with blueberries to make them more bioavailable?
    There are several options for making blueberries more bioavailable:• Add nuts or seeds: Adding a source of healthy fats, such as nuts or seeds, can help increase the absorption of nutrients from blueberries. Some options include almonds, walnuts, chia seeds, or flax seeds.• Add avocado or olive oil: While it ...
  • What can I add to artichoke hearts to make them more bioavailable?
    There are several options you can add to artichoke hearts to make them more bioavailable:• Nutritional yeast: This is a great source of B vitamins, which can help with the absorption of nutrients from artichoke hearts.• Lemon juice: The acidity of lemon juice can help to break down the fibers ...
  • What can I add to bamboo sprouts to make them more bioavailable?
    Bamboo sprouts are a good source of nutrients and can be eaten raw or cooked. There are several ways you can make bamboo sprouts more bioavailable, which means making it easier for your body to absorb and use the nutrients they contain. Here are some vegan suggestions for making bamboo ...
  • What can I add to my chickpeas to make them more bioavailable?
    There are a few things you can try to make the nutrients in boiled chickpeas more bioavailable:• Soaking chickpeas before cooking: Soaking chickpeas in water for several hours or overnight can help to reduce the levels of phytic acid and tannins, which can inhibit the absorption of certain nutrients. This ...
  • 100%FOOD Meal Replacement Drink
    Review of 100%FOOD Meal Replacement DrinksIngredients, Calories, and Nutrition: Each 100%FOOD meal replacement drink contains bioavailable nutrient-dense ingredients. Nutrient density is a simple way to connect nutrients with calories. 100%FOOD provides a concentrated amount of valuable nutrients such as vitamins, minerals, fiber, essential fatty acids, and phytonutrients, to name a few. The ingredients ...

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